Horseshoe crabs are extraordinary creatures with a history that stretches back hundreds of millions of years. Their biological resilience, unique blood, and ecological importance make them one of the most fascinating marine animals living today.
Horseshoe crabs
Horseshoe crabs have barely evolved in 450 million years, earning the nickname “living fossils.”
Their blood is bright blue due to copper-based hemocyanin, unlike iron-based red blood in humans.
They possess six pairs of legs but only five pairs are for walking; the first pair helps move food to their mouth.
Horseshoe crab babies look like miniature adults but have translucent shells that darken with age.
They use their spike-like tail, called a telson, to flip themselves upright if they get turned over by waves.
Unlike true crabs, they don’t have antennae or mandibles; they crush food between legs before eating.
Horseshoe crabs’ blood contains a unique clotting agent called coagulogen used worldwide to test for bacterial contamination in vaccines.
Despite their hard exoskeleton, they grow slowly by molting up to nearly 16 times over ten years before maturity.
Their vision combines multiple eyes, including compound and simple eyes, providing unique ways to see their surroundings.
The animals live mostly on ocean floors, feeding on worms, clams, and algae with no jaws to bite but strong crushing legs.
Horseshoe crabs play a critical ecological role by supplying nutrients to migratory shorebirds that feed on their eggs.
Their blue blood can clot instantly when exposed to bacterial toxins, a trait crucial for medical science and drug safety.
Each gill contains thin lamellae that provide about two square meters of surface area for breathing underwater.
Their digestive system stands out among chelicerates by being able to handle solid food using a three-part gut.
Conservation efforts help protect horseshoe crabs, as habitat loss and blood harvesting have impacted their populations globally.
